อาหารทั้งหมด
9,885 รายการ — ค้นหาแคลอรี่และโภชนาการอาหารไทย อาหารเซเว่น ขนม เครื่องดื่ม พร้อมเปรียบเทียบได้ทันที
ทั้งหมด (9,885)🥩โปรตีน (1,856)🍚คาร์โบไฮเดรต (490)🥑ไขมัน (34)🥦ผัก (196)🍎ผลไม้ (115)🍪ขนม/ของว่าง (418)🥤เครื่องดื่ม (919)🍽️อาหารจานหลัก (5,739)🥛นม/ผลิตภัณฑ์นม (109)
แสดง 2821–2880 จาก 5,739 รายการ
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
337
kcal
P 31gF 22.6gC 0g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw
244
kcal
P 17gF 18.9gC 0g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted
267
kcal
P 23gF 18.8gC 0g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
269
kcal
P 25gF 18gC 0g
100g
Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised
283
kcal
P 33gF 15.9gC 0g
100g
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
244
kcal
P 17gF 19gC 0g
100g
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
269
kcal
P 23gF 19.1gC 0g
100g
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
279
kcal
P 36gF 14.1gC 0g
100g
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
345
kcal
P 29gF 24.7gC 0g
100g
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
281
kcal
P 22gF 20.6gC 0g
100g
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
268
kcal
P 24gF 18.4gC 0g
100g
Leavening agents, baking powder, double-acting, straight phosphate
51
kcal
P 0gF 0gC 24g
100g
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
338
kcal
P 30gF 23.6gC 0g
100g
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
270
kcal
P 23gF 19.2gC 0g
100g
Lamb, variety meats and by-products, tongue, cooked, braised
275
kcal
P 22gF 20.3gC 0g
100g
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
340
kcal
P 23gF 26.8gC 0g
100g
Lemonade, powder, prepared with water
14
kcal
P 0gF 0gC 4g
100g
Lentils, sprouted, cooked, stir-fried, without salt
101
kcal
P 7gF 0.4gC 17g
100g
Lamb, variety meats and by-products, spleen, raw
101
kcal
P 17gF 3.1gC 0g
100g
Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw
372
kcal
P 15gF 34.4gC 0g
100g
Lamb, variety meats and by-products, spleen, cooked, braised
156
kcal
P 27gF 4.8gC 0g
100g
Lentils, sprouted, cooked, stir-fried, with salt
101
kcal
P 7gF 0.4gC 17g
100g
Lamb, variety meats and by-products, pancreas, raw
152
kcal
P 15gF 9.8gC 0g
100g
Lamb, variety meats and by-products, tongue, raw
222
kcal
P 16gF 17.2gC 0g
100g
Lamb, variety meats and by-products, mechanically separated, raw
276
kcal
P 15gF 23.5gC 0g
100g
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
259
kcal
P 17gF 20.9gC 0g
100g
Lamb, variety meats and by-products, pancreas, cooked, braised
234
kcal
P 23gF 15.1gC 0g
100g
Leavening agents, yeast, baker's, active dry
325
kcal
P 33gF 6.3gC 34g
100g
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
341
kcal
P 22gF 27.5gC 0g
100g
Lamb, variety meats and by-products, lungs, cooked, braised
113
kcal
P 20gF 3.1gC 0g
100g
Lamb, variety meats and by-products, liver, raw
139
kcal
P 20gF 5gC 2g
100g
Lasagna with meat sauce, frozen, prepared
135
kcal
P 7gF 4.9gC 15g
100g
Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
317
kcal
P 20gF 25.7gC 0g
100g
Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw
311
kcal
P 16gF 27gC 0g
100g
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
357
kcal
P 28gF 26.3gC 0g
100g
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised
342
kcal
P 29gF 24gC 0g
100g
Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
359
kcal
P 21gF 29.8gC 0g
100g
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised
285
kcal
P 34gF 15.5gC 0g
100g
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw
121
kcal
P 21gF 4.1gC 0g
100g
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
267
kcal
P 24gF 18.5gC 0g
100g
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw
342
kcal
P 15gF 30.7gC 0g
100g
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
232
kcal
P 26gF 13.3gC 0g
100g
Lamb, variety meats and by-products, liver, cooked, pan-fried
238
kcal
P 26gF 12.6gC 4g
100g
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw
169
kcal
P 20gF 9.2gC 0g
100g
Lentils, pink or red, raw
358
kcal
P 24gF 2.2gC 63g
100g
Lamb, variety meats and by-products, liver, cooked, braised
220
kcal
P 31gF 8.8gC 3g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
346
kcal
P 30gF 24gC 0g
100g
Lambsquarters, raw
43
kcal
P 3gF 0.7gC 6g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
281
kcal
P 24gF 19.6gC 0g
100g
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
279
kcal
P 23gF 20.2gC 0g
100g
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
200
kcal
P 28gF 9gC 0g
100g
Lentils, dry
360
kcal
P 24gF 1.9gC 62g
100g
Lettuce, romaine, green, raw
21
kcal
P 1gF 0.1gC 4g
100g
Leavening agents, yeast, baker's, compressed
105
kcal
P 8gF 1.9gC 18g
100g
Lamb, variety meats and by-products, kidneys, raw
97
kcal
P 16gF 3gC 1g
100g
Lamb, variety meats and by-products, kidneys, cooked, braised
137
kcal
P 24gF 3.6gC 1g
100g
Leavening agents, baking powder, low-sodium
97
kcal
P 0gF 0.4gC 47g
100g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, cooked
206
kcal
P 30gF 8.9gC 0g
100g
Lamb, Australian, imported, fresh, seam fat, cooked
554
kcal
P 14gF 54.7gC 2g
100g
Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
125
kcal
P 21gF 4.2gC 0g
100g